4 Ingredient Neapolitan Nice Cream (Sugar Free, Paleo, GF, DF)

June 2017 Recipe Redux Challenge: Small Bite Desserts In honor of our 6th birthday, we’re celebrating with cake…or another small bite dessert that fits your fancy. Show us your healthy small bite dessert creation. I could feel heat radiating from my bare neck and arms. The blistering Spanish sun was out glaring over all in…

The Best Skinny Lemon Curd (Paleo, GF, Oil-Free)

“When life gives you lemons, make Lemonade” Just another one of those “let’s be positive!” phrases, I thought to myself the first time I heard it. Rather ironically however, this phrase has really stuck with me over the years, especially this week. Zoe and I just started the first week of our internship in Ohio. We were…

How to Make the Perfect Tropical Mocktail

After being in Ohio for a little longer than a week, I have been impressed by just how green everything is. We came here just at the perfect time of the year. I was even more impressed by the abundance of summer fruits we saw as we walked around the grocery stores – cantaloupes, watermelon, strawberries,…

Secret to the Best Asian Glazed Pork Tenderloin (Paleo, GF, Oil-Free)

As the waiter approached our finely decorated table, I gasped in wonder as she set a large suckling roast pig right in the center of our table. Like any traditional Chinese banquet, the first course of the dinner was always slices of crispy pork skin crackling over a layer of tender meat. The contrast of salty…

Tahini Free Hummus 2 Ways: Avocado, Pine Nut (Oil-free, Vegan)

Tahini-free, Low-Fat, Nutritious Hummus in just minutes! Creamy, Decadent Avocado Hummus. Copycat Sabra Hummus Pine Nut Hummus. April 2017 Recipe Redux Challenge: Easy Ways to Reduce Food Waste In honor of Earth Day on April 22, we’re challenging ReDux members to show how they reduce food waste. Whatever you would normally toss, use it up. Share tips…

EASY Vegan French Patisserie Fruit Tarts (Paleo, GF, DF)

The EASIEST, QUICKEST, MOST FORGIVING French Pastry Crust with Creamy Egg-Free Custard. Thick, Nutty & Sweet. Better than store-brought Fruit Tart. 134 Calories.  Alongside roads, tall lilac trees and the green buds of spring are seen to appear ever so gradually, dotting the pavements with specks of white, green and even pink to welcome in the…

100 Calorie Starbucks Copycat Lemon Loaf (Paleo, Nut-Free, Oil-Free)

1- Bowl Flourless, Oil-Free Lemon Cake. Only 100 Calories. Extremely Moist and Fluffy. Quick. Easy. From the window, I watched as the rain pellets gently fell to the ground. Every drop was an added gift to mother nature. The entire world had turned into a glassy wet reflection. I gently caressed my braided hair, resting it softly on my…

15 MIN Shanghainese Sesame Noodles (GF, Vegan)

Vegan Take on a Classic Shanghainese Restaurant Dish with THE CREAMIEST Sesame Sauce! A great to make a gourmet meal with leftovers! Only 15 minutes! March 2017 Recipe Redux Challenge: Spring Clean the Kitchen Cook with at least 3 ingredients that are actually in your refrigerator or pantry right now. Try not to go to the store to…

Grilled Italian Chicken Pita w/ the BEST Vegan Ricotta (DF, Nut-Free)

“I received free samples of Toufayan Pita mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by Toufayan Bakeries and am eligible to win prizes associated with the contest. I was not compensated for my time.” Guys get ready for this. Today we have an amazing recipe to share…